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Silica -The Amazing Gel (For Health) PDF Print E-mail
Wednesday, 09 March 2011

I first started reading the book on Silica in 1994 by Klaus Kaufmann titled "Silica the forgotten nutrient".  Interestingly 2-3 weeks previous I was first discovering the Ascension Series intuitive process which lead me to eat raw red onions which apparently contains 16% organic silica.

I recommend this book as an essential read so you may not simply take my word on the benefits of Silica but rather that you have a reference and  be able to fact check  the benefits of Silica that I speak so highly about. Silica is anti-aging, anti-viral and for me personally I have found that it improves memory and focus and I believe it may be Humanity's most superior protein.

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Last Updated ( Wednesday, 09 March 2011 )
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